What are you drinking tonight 2023.
- Thread starter Chippy_Tea
- Start date
Help Support The Homebrew Forum:
- Status
Pennine
Landlord.
- Joined
- Dec 21, 2019
- Messages
- 2,892
- Reaction score
- 4,426
And a sample of the fullers/S-04 bitter. It's leaning much more to the fullers side now.
On another note with Chevallier and 16% crystal malt this is not a malty beer nor is it sweet? I think I'm ready to donate a half a bag of malt to the chickens....
On another note with Chevallier and 16% crystal malt this is not a malty beer nor is it sweet? I think I'm ready to donate a half a bag of malt to the chickens....
- Joined
- Nov 13, 2013
- Messages
- 6,728
- Reaction score
- 6,782
Another sample of my Kiwi IPA.
Yep, as good as last night. Brewing this again tomorrow
Yep, as good as last night. Brewing this again tomorrow
Wandering through one of the local Aldis yesterday I came across
Reichenbacher Festbier, ABV 6.2%. 1L screw top bottle for £2.99, of course I had to buy one which I'll try later in the week.
Never came across this one ...
Reichenbacher Festbier, ABV 6.2%. 1L screw top bottle for £2.99, of course I had to buy one which I'll try later in the week.
Never came across this one ...
Having another taste of my brown ale after preparing bottles and cleaning my itap ready for bottling tomorrow. Thankfully the brown ale is tasting far better as I get further into the keg.
Braumeister
Regular.
Inspired by a recent trip to Germany, just brewed a Hefeweizen, it’s bottle conditioned and ready to drink (brewed NYE). So easy and so delicious, as good as the ones I had in Bavaria. 
Last edited:
- Joined
- Nov 21, 2019
- Messages
- 3,793
- Reaction score
- 10,834
Tasty table beer .do love Kazbek hops
- Joined
- Aug 12, 2015
- Messages
- 10,562
- Reaction score
- 10,226
- Joined
- Aug 12, 2015
- Messages
- 10,562
- Reaction score
- 10,226
Pennine
Landlord.
- Joined
- Dec 21, 2019
- Messages
- 2,892
- Reaction score
- 4,426
What are the Kazbek like? I looked them up from your Italian pils you recently Brewer but was curious your thoughts.
- Joined
- Nov 21, 2019
- Messages
- 3,793
- Reaction score
- 10,834
After tasting the Burning Sky beer it did confirm the flavours I had previously picked up when I used it in a hoppy Belgian Pale, sort of herbal lemon.
Be interesting to see how it comes across in the lager because I have only used it with subtle Belgian yeast and I think this. Burning Sky beer has a subtle Belgian character which works well with the hop
This is the recipe for the Belgian pale with Kazbek
https://share.brewfather.app/kxWvywrZP8iaJ4
- Joined
- Oct 6, 2019
- Messages
- 2,414
- Reaction score
- 4,287
Lucky Saint (Non Alcoholic Larger)
This seems to be the non alcoholic ever that is getting a huge amount of marketing recently so decided to give it a go, and while it’s not bad (not overly thin fairly, dry easy drinking) I would say that I actually prefer the much cheaper Aldi Sainte Etienne Alcohol Free larger.
Spontaneous visit to Brew York tap room. 
We have an obi wan cannoli and a Dungeons and flagons.
We have an obi wan cannoli and a Dungeons and flagons.
I’m having a taste of my rye IPA. This is only it’s third day in the keg but already I like it. Fruity spicy aroma. The flavour is fruity then spicy and then a lingering assertive bitterness - much like it’s flavour profile as it came out of the fermenter, just a little cleaner.
Just got time to squeeze in one more, so we have a lupollo and an Imperial tonkoko
That Imperial Tonkoko looks lush. What strength and is it served on nitro?
What I forgot to mention is that we got a free glass of obi wan cannoli as the barman thought Jim's beer wasn't gonna settle 
Braumeister
Regular.
Got 20 litres of this hefe to get through so better get to work, Prost! 
Summer Breeze next. Fruity, piney, dry.
- Status
Similar threads
