What are you drinking tonight 2022?

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Just a couple of post decorating snifters as we're up early in the morning and off to York for the Christmas ding dong.
Shirt and pantaloons ironed and there's a load of bacon waiting for pre pi55up sustenance.
We've had a couple of weeks planning over a few beers and curries so it should go like clockwork....
 
Just a couple of post decorating snifters as we're up early in the morning and off to York for the Christmas ding dong.
Shirt and pantaloons ironed and there's a load of bacon waiting for pre pi55up sustenance.
We've had a couple of weeks planning over a few beers and curries so it should go like clockwork....
Jealous. Have a great time!
 
This absolute cracker from 71 Brewing - I must try to source some New Zealand hops to roughly approximate something like this.
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Sorting out my fishing gear for tomorrow, as usual not sure what to target. At the moment roach but hopefully a few spring tench. The beer Golden Bitter first off, only one long neck left after this one.

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Next up my Bassish Pale ale clone. Best thing about this for the fishermen is the bi-product, one kilo of flaked corn in the grist makes it a perfect candidate for burley for carp. Being as I 'No sparge' leaves ample amount of sugar in the spent grain. I always freeze a kilo or so of the spent grain to add to the burley (ground bait) the carp love it.

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Sorting out my fishing gear for tomorrow, as usual not sure what to target. At the moment roach but hopefully a few spring tench. The beer Golden Bitter first off, only one long neck left after this one.

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Next up my Bassish Pale ale clone. Best thing about this for the fishermen is the bi-product, one kilo of flaked corn in the grist makes it a perfect candidate for burley for carp. Being as I 'No sparge' leaves ample amount of sugar in the spent grain. I always freeze a kilo or so of the spent grain to add to the burley (ground bait) the carp love it.

View attachment 78373

View attachment 78374
 
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