What are you drinking tonight 2024.

[Rodcx500z]

This is butyful

 

[foxy]

Posted this in the wrong thread (this always seems to happen when my photo upload fails and I refresh the page).

2 x the beer I made with Southwark brewing at Victoria Wetherspoons.

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Not sure cask was the best option for this, but half went into keg and should be picking one up next week.

I know pride is a sin, but feel rather chuffed at seeing a beer I helped design and brew being sold at a pub in a major train station.

If it's the same Wetherspoons I went to at a London train station they couldn't keep a secret never mind keeping beer.

 

[foxy]

My Pale ale inspired on my trip to the UK by Blue Monkey Brewery Big Sip Pale Ale, a quaffers delight. Highly hopped with Cascade for the finishing touch. This does taste fantastic with a big hop presence but lacking the citrus on the nose but is there taste wise.
11 days in the bottle but is clearing. Will make again but look at the citrus finish.

 

[stubrewworx]

Aldi selection as I only have 8 of my own brews left.

Banks's is actually for a beef n ale stew on Sunday.

Just not sure what order to drink them in?

 

[Rodcx500z]

Any but save the champion till last

 

[Clint]

Stout first.

 

[Clint]

For later I have a six can selection from Mill Hill Brewery which were at a Christmas market near Bakewell this morning.

 

[Hazelwood Brewery]

I’ve been working on my brew shed today and cleaning the beer lines at the moment so this Butty Bach will keep me going while my beers are off-line.

 

[micklupulo]

I’ve been working on my brew shed today and cleaning the beer lines at the moment so this Butty Bach will keep me going while my beers are off-line.

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You may well have had it but Wye Valley HPA is good. Not sure if the bottles are still bottle conditioned but the draught is lovely when on form.

 

[stubrewworx]

For later I have a six can selection from Mill Hill Brewery which were at a Christmas market near Bakewell this morning.

Is mill hill the smoked beer stuff?

 

[Clint]

Dunno. They had a nice Baileys nitro stout on tap which I sampled but none canned. I bought some ipa,lager and gose.

 

[Hazelwood Brewery]

You may well have had it but Wye Valley HPA is good. Not sure if the bottles are still bottle conditioned but the draught is lovely when on form.

It isn’t ringing any bells for me so perhaps not. Is it available in any of the supermarkets?

 

[obscure]

Château Moutinot Saint-Estèphe 2019 (Cabernet Sauvignon, Merlot and Cabernet Franc)

A fairly ‘standard’ grape blend but a bit different in that it’s un-oaked leading to a much fresher taste, makes for an excellent wine.

 

[micklupulo]

It isn’t ringing any bells for me so perhaps not. Is it available in any of the supermarkets?

Yes but more likely to be found nearer its origin. The initials stand for Hereford Pale Ale and quite a few on here have done AG clones.

 

[Chippy_Tea]

Aldi selection as I only have 8 of my own brews left.

Banks's is actually for a beef n ale stew on Sunday.

Just not sure what order to drink them in?

Cant go wrong with Old Peculier.

 

[micklupulo]

This is good. Not too sweet not too dry and satisfyingly thick without being cloying.

 

[Harald]

Aldi selection as I only have 8 of my own brews left.

Banks's is actually for a beef n ale stew on Sunday.

Just not sure what order to drink them in?

I would save the Old Pec until last and then drink it!

 

[Hazelwood Brewery]

Making some food, beer lines almost ready but this in the meantime…

 

[Leon103]

You may well have had it but Wye Valley HPA is good. Not sure if the bottles are still bottle conditioned but the draught is lovely when on form.

HPA on cask is lovely.

 

[samale]

A saison that's been in the all rounder for weeks. Tasting nice, it needs transferred to the keg to carbonate