WHC Lax yeast

[Mash Monster]

Is anyone else using WHC Lax yeast ? If so what sort of attenuation are you getting?
I’ve tried it a couple of times now with an attenuation of about 70% which is well bellow the 76% plus predicted attenuation
My current brew has stalled at 1014 (OG 1044) predicted FG is 1010.
Maybe it’s just me

 

[6Trails]

I tend to find the WHC yeasts will give me less attenuation than their Lallemand equivalents. Strange too considering they have a higher cell count in a pack.

 

[LeeH]

Got some in the fridge to try. The mango madness is great so hopefully this will be.

I’ll report back in a month or 2.