What are you drinking tonight 2021?

[Clint]

Time to show off my new glass...

Ta Da!!!

View attachment 40222

This glass however is only 330ml so either I will drink half as much or I will get twice as much exercise!

Wife suggested I just bring in a jug - love that woman

Ruddy Nora...it's like the holy grail!

 

[Hazelwood Brewery]

Ruddy Nora...it's like the holy grail!

It did catch my eye - shiny!

 

[Clint]

You need some flowing robes....

 

[Hazelwood Brewery]

You need some flowing robes....

I have some. Here I am modelling them.

 

[chillipickle]

What other pressure would you be fermenting at? Liquid comes out with co2 usually made up of water and alcohol. That's why its a good idea to have a receiver in place before the gauge and spunding valve.

well after a 17 mile cycle at 3c - this...
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that a fair bike ride to pick up a couple of cans, hope they was worth it

followed by a life & death,
kasteel rouge (8%)
life & death
and a no-gaarden.

whoops i've easily used up all the calories I lost on the cycle

 

[foxy]

First was just a taster of ESB while bottling this morning.

Really taste the hops despite the carbonation sugar.
Australia Day to day, so traditional lamb chops on the barbie and some oven roast veggies from the garden, while enjoying a Brown Ale which I think is clearing, or it could be wishful thinking.

 

[foxy]

I did think you seemed to be having a quiet night. Assumed you were in the doghouse and on best behaviour!

No, shes sweet. Sorta looks upon me like some Greek God, or something, she's always calling me her Nemesis.

 

[dave_77]

First was just a taster of ESB while bottling this morning.
View attachment 40231
Really taste the hops despite the carbonation sugar.
Australia Day to day, so traditional lamb chops on the barbie and some oven roast veggies from the garden, while enjoying a Brown Ale which I think is clearing, or it could be wishful thinking.
View attachment 40232
View attachment 40233

I want some

 

[gibbo_sd]

Liking this one. Seen a few of Elusive’s recipes in various literature so thought I’d try a few. Just brewed a clone of the Spellbinder coffee porter on Sunday. Fingers crossed.

 

[An Ankoù]

I made sure I had plenty of quick brew beer to avoid temptation (that and a keg of very strong choc chip and marshmallow stout donated from a local brewery that was ready to drink)

Sorry DJ. I've got a stomach of steel, but that sounds disgusting. Still, I like to keep an open mind; let me trade you a bottle for one of my Imperial andouillette and tripe shandy.

 

[Clint]

An early jar of my 3c pale..whilst perusing my curry options...

 

[Donegal john]

Sorry DJ. I've got a stomach of steel, but that sounds disgusting. Still, I like to keep an open mind; let me trade you a bottle for one of my Imperial andouillette and tripe shandy.

It was actually very nice. Lots of bitterness to counter the sweetness and very thick. Though I am very tempted by the andouillette and tripe the shandy part puts me off.
I do like a good french sausage

 

[Rodcx500z]

It’s official name is tangerine dream, it’s bloody lovely, it is still in the shed but I can’t see it staying there long

 

[dave_77]

pint of my amber(even) whilst watching the hammers..not sure why it's dark the text

 

[An Ankoù]

... as the actress said to the bishop. Indeed, it has more in common with a Shane MacGowan shandy than a Shandy Bass.

 

[dan125]

After the pleasures of dry Monday I am particularly enjoying this Pomona Island IPA.
Soft and light and very easy drinking for 6.5%.
Lovely big citrus and pine hop character.
would recommend.

 

[Kellz]

I made sure I had plenty of quick brew beer to avoid temptation (that and a keg of very strong choc chip and marshmallow stout donated from a local brewery that was ready to drink)

I'm intrigued. Which Brewery brewed that?

 

[Hazelwood Brewery]

Starting tonight with a pint of one of my American Pales. 7 weeks conditioned, crystal clear, and easy drinking. That’ll do!

 

[lupinehorror]

punk IPA this evening. decided hazy jane is my favourite of their easy-to-obtain brews. 12 of which will be arriving tomorrow.
my AIPA is ready for kegging but that's a task for later in the week.
have done a bottle swap with i guy i got into brewing so there's a stout in the fridge awaiting a zoom social call on friday to compare notes.
must get some dry roasted peanuts in.

 

[dave_77]

My Mosiac and Hallertau Blanc pale...I'm celebrating