Clear beer

[Joeyriles]

I forgot to add the protofloc yesterday and, as the beer was already cooled to around 50C by this point I decided to put it in a jug with some boiling water to dissolve it and then poured it into the wort. It might work, it might not. I used to be really precious about beer clarity but now I'm not so bothered (though I prefer a clear pint in a pub!)

Cold-crashing seems to help.

 

[MickDundee]

Sounds good but is it suitable for vegaterians?

As the husband of a vegetarian I can categorically say that it isn't vegetarian. I'm toying with vegegel for a future recipe though.

 

[MyQul]

As the husband of a vegetarian I can categorically say that it isn't vegetarian. I'm toying with vegegel for a future recipe though.

I was just looking at malt miller clarification aid page. They've got some interesting veggie friendly stuff like polyclar and brewbrite

http://www.themaltmiller.co.uk/index.php?_a=viewCat&catId=10