what wines & beers have you got maturing

[wildbrew]

Started a EDME LAGER KIT today its fermenting very well :thumb:

 

[SIRUSKEY]

On the go:

1/ WOW
2/ Red Grape and Orange
3/ Original White Grape and Apple
4/ White Grape, Cranberry and Orange
5/ Red Grape and Apple
6/ White Grape and Mango
7/ White Grape and Passion Fruit
8/ Red Grape and Tomato

 

[wildbrew]

Started two gallons of raspberry wine today, its fermenting very fast at the mo :thumb:
and i have to barrel a EDME lager tonight. :grin:

 

[bluebell]

Original Chardonnay kit down to last couple of bottles :whistle:

TC #1 just started drinking - going down very well a gallon dosent go far!
TC #2 just bottled so Ill give it a couple more weeks.

WOW #1 filtered and looking good - will bottle in the next few days
WOW #2 filtered and looking good - will bottle in next few days

both likley to need at least a couple more weeks from the taste of them.

WOW #3 still bubbling but quietning down now
TC #3 about half way through fermentation

just started today Californian Riocha and Zinzanfel Blush

may even get ahead of what Im drinking

 

[wildbrew]

Started a 40 pint EDME kit today,it's fermenting already :thumb:

 

[wildbrew]

Started two gallons of peach juice wine,the peach juice is from LiDL. :thumb:
it's started fermenting very kwik

 

[wildbrew]

I have started two gallons of Banana wine today
and i have a EDME lager kit fermenting away at the mo :thumb:

 

[wildbrew]

Today A 40 pint EDME LAGER kit is on the go, and two gallons of 5,alive Tropical five fruit-juice blend, WINE :thumb:

 

[Dunfie]

I don't normally do wine but today I put on a Beaverdale Vieux Du Roi red wine kit.

 

[Wendy1971]

We have 38 bottles of exmoor beast brown ale and part of a keg of bitter

 

[wildbrew]

Just started two gallons of Blackberry,elderberry and a hint of wild plum mix wine
as well as a 40 pint EDME lager kit. :thumb:

 

[Crastney]

2 or 3 gal of Damson and Plum wine just started, adding yeast tomorrow
2 x DJ of last years cider
just bottled 6 gal of cider (primed those bottles that can take the pressure)
1 litre of Limoncello 'maturing'

5 bags of apples ready to be pulped and juiced.

 

[wildbrew]

Just started a 40 pint EDME lager kit today :thumb:
and two gallons of elderberry wine

 

[Wendy1971]

Just kekked Robsan"s slap in the face APA very nice too also we have 37 bottles brown ale and 38 bottles belgian blond :thumb

 

[jujumoose]

3 gall of elderberry bubbling away
2 gall damson on go
40 pint of Woodforde Great Eastern just started
6 bottles of Spiced Apple Christmas Wine

 

[wildbrew]

I have just started 2 gallons of Rice&Raisin wine,it's in the fermenting bin for the next 10 days.

 

[wildbrew]

I started 2 gallons of Blackberry & Elderberry wine today

 

[Shug]

Got some imperial stout furiously fermenting away. Should come out at about 10-11% :drunk:

 

[wildbrew]

Just put a EDME lager in the barrel to mature for at least 28 days.

 

[wildbrew]

2 more gallons of Elderberry wine started today :thumb: