what wines & beers have you got maturing

[wildbrew]

Just started 2 gallons of LiDL,vitafit multivitamin mixed fruit juice,wine
for less than a £5 :shock:
I have used red grape juice this time, it's looking good. :thumb:

 

[big brew ejit]

Still have plenty of beer about 70 odd pints to drink but have a few kits to drink. Just put on 2 6 bottle California connoisseur kits, Zinfandel blush & chardonnay semillon.
After my kits are used up it will be a foray into the dark and mysterious world of
A.G. :

 

[wildbrew]

This time i have started 2 gallons of pearl barley wine using 2lt of white grape juice
instead of using 1kg of raisins, it's fermenting very nicely :thumb:

 

[wildbrew]

Just making two gallons of Ribena juice wine, :thumb: but this time i am not using
the cordail ribena
it's looking very good

 

[wildbrew]

two more gallons of orange,peach & pasion fruit juice wine :thumb:

 

[dps]

5 gallons of wherry in keg not ready to drink yet.
5 gallons of Young's lager been in keg three weeks so should be ready the week end to drink

 

[wildbrew]

I have two gallons of cranberry&pomegranate juice wine fermenting away very nicely
and two barrels of EDME lager maturing :thumb:

 

[wildbrew]

started two gallons of fruit juice wine, the fruit juice is from LiDL
( plein sud Ace vitamin-getrank )
1 gallon for only £2.63
it's fermenting very well :thumb:

 

[wildbrew]

started 2 gallons of peach nectar juice wine,i have used 1.5lt of peach nectar juice this time.
it's fermenting very well already :thumb:

 

[wildbrew]

Rose wine 2 gallons of £5.00. :thumb:
ingredients makes 1 gallon.
1lt-5 alive tropical fruit blend juice.
1lt-red grape juice.
800g-sugar.
1tsp-pektolase.
1tsp-GP wine yeast compound.
water.

This turns out a very nice :drink: :

 

[wildbrew]

Two gallons of Basmati rice & sultana,wine
it's fermenting like mad already :thumb:

 

[wildbrew]

I am fermenting 2 gallons of cranberry&raspberry juice wine. :thumb:
and a woodforde's 40 pint Real ALE kit,with a 500g pack of light spray malt. :

 

[wildbrew]

40 pints of EDME lager maturing in the keg :thumb:
1 gallon of Tea wine & 1 gallon of orange&carrot juice wine

 

[BIGJIM72]

5lt plum wine
10lt blackberry wine
couple of bottles of solomon grundy (some apricot & some rose)
1 bottle sultana wine from 2010
4.5lt California Connoisseur Merlot
4.5lt Selection Pinotage
23lt Selection Shiraz Cab (& 8 bottles from last year)
23lt Selection Chardonnay Semillion
1x KK of AG Old Peculier
1x KK AG APA
1X KK AG Woodefordes Phoenix
1x Minikeg AG Wadworth 6x
2x Minikeg AG Sarah Hughes & a few bottles
1/2 minikeg Galaxy SMASH
21lt AG lager
23lt of Galaxy SMASH to keg at the weekend

 

[wildbrew]

I have 40 pints of john bull lager maturing in the keg as well as 2 gallons of Del monte super
fruits juice,red wine,fermenting away already :thumb:
:hmm: i might start a EDME lager kit next time. :

 

[wildbrew]

A young's 40 pint bitter kit only £10.00 maturing in the barrel :thumb:
as well as 2 gallons of pineapple juice and orange&carrot juice wine,fermenting away in the demijohns

 

[oldstout]

STOP RIGHT THERE!!!!! :shock: :shock: :shock: :shock:






Oldstout is reading the equivalent of lots of willy waving here, and a lot of it from folks who have NOT partaken in his 'Show us your stash' threads :whistle:



It's all too easy saying you're brewing this and that, what we actually want to do is SEE it :lol: :lol: :thumb:



Get ya cameras out..... :thumb:










Get over to my threads......










AND........................



























SHOW US YOUR STASH!!!!




*apologies to original poster for hijacking this thread*



But haway............... :hmm: :hmm: :hmm: :mrgreen:


It's nee good just talking a good job man :lol: :lol: :lol:
Get ya pics up!!! :party: :party: :party:


:drink:

:

 

[wildbrew]

Just some pics of my beer & wine maturing and fermenting

and this one is coffee wine,will be ready to drink at weekend :

 

[oldstout]

Impressive wildbrew :thumb:

Get ya pics on my threads though for maximum exposure :lol:

:

 

[wildbrew]

Two gallons of 5-alive tropical fruit blend juice,wine started.
it's fermenting already in the warm weather :thumb:
I will post a pic soon. :