What are you drinking tonight 2022?

[NormanHurst]

A pint of Baldwin IPA from Bewdley Brewery in The Mug House in Claines. The only pub (to my knowledge) on consecrated ground, not quite in the church graveyard but all but. Hadn't been in a decade or so. A fine pub if you are ever in the area.

 

[samale]

Another experimental beer. Only 3 days in the keg, another no boil beer. It needs some time to condition surprise surprise. It's Simcoe Amarillo and Citra. Hop aroma isn't great at the min. I tried mashing the bittering hop but it's very smooth. Time will tell if it was worth it

 

[DavidDetroit]

The only pub (to my knowledge) on consecrated ground,

I don't know if this place we go to (Atwater Brewery in Michigan) is consecrated ground but it was definitely a church before it was a brewery and the building was built in '36.

 

[NormanHurst]

I don't know if this place we go to (Atwater Brewery in Michigan) is consecrated but it was definitely a church before it was a brewery and the building was built in '36.

Wikipedia suggests there is at least one other in the UK. It would be interesting to know if Atwater is on consecrated ground.

The Mug is a little older than '36 though. The original parts of the building are 15th Century. Watch your head on the ceilings!

 

[DavidDetroit]

Wikipedia suggests there is at least one other in the UK. It would be interesting to know if Atwater is on consecrated ground.

I only know it was a church. It would be interesting. I'm not sure how it all works BUT from my knowledge of such subjects from watching the TV show, Supernatural, I'd say yes.

 

[DavidDetroit]

The original parts of the building are 15th Century.

That's the kind of numbers I was expecting. "Old" here isn't all that old for the most part.
As far as watching out, the houses here built, I don't know, before 1940 seem to have a different expectation on what heights the occupants will have.

 

[NormanHurst]

Cheeky pint of Wye Valley HPA while out getting the 10,000 steps in. No doubt undoing all the good work.

 

[Hazelwood Brewery]

American pale to start tonight.

 

[dave_77]

Lovely crisp Pilsner from Duration

 

[moto748]

I took this yesterday evening, but this was my first taste of my Five Points bitter: 23 days since bottling. Pleased, and will obviously improve further.

 

[Rodcx500z]

Just had a taste of the cml Hebridien wildcat i have just kegged, if i was blind folded i would say it was hobgoblin this will be a good one

 

[Rodcx500z]

LPA this is by far the best brew I have ever made

 

[Hazelwood Brewery]

I’m starting with a Dark Mild because I finished with one of these last night and really enjoyed it. Cheers!

 

[Kit-brewer]

Tonight I am drinking a pint of Woodfordes Bure Gold, I prefer it slightly less hoppy so I used only half if the hops enclosed.

 

[Hazelwood Brewery]

Another mild but not quite a pint because the keg has now kicked.

 

[Hazelwood Brewery]

American pale now.

 

[Cheshire Cat]

Last pint of Landlord

 

[531Man]

Haven't had any of this "Half and half CES P Ale of Kent" for Ages.
I had thought it was just a bit 'not quite worth the bother' when there were more tasty options in the garage casks.
2 blended brews from August 2021.
How wrong I can be.
Not only still drinkable from being in-the-cask, but bloody lovely!

 

[531Man]

Talking of tasty - my Exmoor Gold attempt.
Well, my brother seems to think so every time he's been down recently.
I am persuaded to agree with him.

 

[Alastair70]

Having a Red Ale while listening to Ten Years After. I’ll be changing the recipe for the LAB brew, more roasted barley and no Caramunich I.