What are you drinking tonight 2022?

[DavidDetroit]

I have never seen that beer on this part of the world. The only one's I have had is the porter

It's very solid if pricey. Ironically, haven't had the porter and I could drive to that brewery and get some!
People who like stouts have wide opinions (from hearing what is said about stouts on these sites to be the best).
We have a Dragon's Milk stout, made on the far west side of Michigan. It's really good but it is not multi-dimensional, flavor-wise. Even so, darn good.
I'm sure the Porter is around but I feel like I have blinders on when it comes to choosing--always choosing the heaviest stout I can find.

 

[DavidDetroit]

Since all my beer friends (mates) in the UK are in bed (it's 8:51pm here), I'll hog the thread.
This is a KC (Kansas City), bourbon barrel aged stout. Not memorable but, like I've said a couple of times, it's 12.2% ABV so that makes up for any shortcomings.
Bonus: you get to see Crunch's basket of tribbles and Crunch in the background. Seriously, does it get any better than that? I'm not sure it does.
NB You'll be happy to know that I now pause when I spell "color"--tempted to add a "u"--and a bunch of other words. That's not to mention that I want to place the period outside of the quotation mark! Well, I never.
Just having fun. My favorite metal is aluminium.
Cheers.
PS. Columbo does a decent episode in your neck of the woods, plenty of actual footage.

 

[wildbrew]

Apple & raisin &cinnomon very nice

 

[Buffers brewery]

My favorite metal is aluminium

Surely you mean "aloominum"

 

[Jim Brewster]

This has been quite a good keg, almost gone now, decent basic session beer with just enough hops to keep it interesting.

 

[Hazelwood Brewery]

Just got home from an afternoon at the pub, very nice. Now having a pint of Summer Breeze, beautiful!

 

[Tess Tickle's Brewery]

Bottle of my CAL to start. Just having the one for now as we have to go to the shops later. Happy Friday everyone!

 

[Cheshire Cat]

Exmoor Gold clone

 

[Rodcx500z]

Hebridean wildcat from cml second taste, verdict it won’t last long, how they get this much flavour from 34g of perle and 5 g of sazz in 21L it’s just heaven

 

[obscure]

Hebridean wildcat from cml second taste, verdict it won’t last long, how they get this much flavour from 34g of perle and 5 g of sazz in 21L it’s just heaven View attachment 63663

Made this one a while ago while nice it is perhaps a tad too easy to drink given its ABV..

As for me a pint of stout and a pizza in about 15 minutes once the oven has come up to temperature, bliss.

 

[Tanglefoot]

My latest American Amber Ale, using Columbus for the first time.
This took a while to clear but now on day 12 and looking fine.

 

[Little Rock Brewing]

A pint of my Saison dry hopped with Sorachi Ace. This was the keto diet friendly one with the enzime that they use in Brut IPA. Certainly doesn't kick me out of ketosis after a couple, so a success.

 

[Hazelwood Brewery]

English Bitter next, first pint of my own bitter for a while. Welcome back!

 

[Stu's Brews]

Long week, time for a Cream Ale and some top quality TV

 

[Clint]

Bottle of my CAL to start. Just having the one for now as we have to go to the shops later. Happy Friday everyone!

View attachment 63660

That looks familiar...

 

[Clint]

Hebridean wildcat from cml second taste, verdict it won’t last long, how they get this much flavour from 34g of perle and 5 g of sazz in 21L it’s just heaven View attachment 63663

"they" didn't get it...YOU did!

 

[Clint]

Surely you mean "aloominum"

And boyfboygaz...

 

[Applesnmore]

Cheers. IPA

 

[LesTom]

Having the last bottle of my Morning Stout still a cracking flavour, suffice to say I'm chuffed

 

[dave_77]

It's the weekend Belgian pale with Lemondrop & Talus