I've been searching around the net looking to make a lager clone with ale yeast. Just about every one mentions using Pilsner extract, but these recipes are generally in the US. From what I understand it isn't the same as light or extra light DME so I would ideally need to use the right stuff. I've managed to find some liquid pilsner and there are plenty of kits available but I just want to buy the dry extract on its own.
Am I looking for the wrong thing?
Cheers
Am I looking for the wrong thing?
Cheers