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Two batch's of pear started. 30 lbs of pears cored and chopped 8 lbs sugar 3 tsp pectin enzyme 3tsp nutrient 1tsp tannin 3tsp acid 1118 yeast sg 1080 Batch two same as above except added ten pounds of peach's. My primary is pretty full<gg>. Mike

I could hardly wait till my machine shot craps so I could build a fire pit. Mike

I burned a few arm loads last night in the back yard. Drank cheap store bought beer and thought about the good wine I could be drinking but never went to the cellar. Mike

I like the clear bottles so I can read small print thru them. Mike

They make the best outdoor fire pit I have ever used. Save the tub that it fits in and you have a lid that fits over the whole drum. Mike

It is cheaper than most considering the fact that it is 100 percent juice. Most of the cheaper stuff is only 20 percent juice and 80 percent water. Mike

Taste out of the carton is excellent. It taste real fruity. My only concern is the suspended particles in the mix. Mike

This is 100 percent fruit and vegetable juice. Mike

Any body used any of this stuff for a wine. Been looking at the Blueberry pomegranate stuff. My wife has a bottle in the fridge and it really taste good. Just curious about all the suspended fruit and vegetable particles. Mike

Has anybody got a recipie for Chocolate Covered Candy wine? Mike

Another guitar picker here too. You can never have too many Martin's sitting around. Mike

Mike are you talking about the wine or the guitars? Mike

They won't blow until over 200 psi. So no worry about that end. Mike

I cork them regularly with no ill effects. I think they look just fine with a shrink wrapped top. Mike

So what was the exact recipe? Thanks Mike

Don't know what the abv is I didn't take any readings just followed the mix directions. I ended up mixing a Peach flavor koolade wine with it half and half. It is kind of like Boones Fuzzy navel now. Mike

Posted this under an old thread by mistake. My wow taste like a very strong alcohol cough syrup. I went by the how to and it is two months old. It is just slightly sweet but tastes awful. White grape and orange. I did use tannin. Mike

Mine taste like high alcohol cough syrup. Is this the normal taste?? Not to happy with it so far. I followed the how to guide. It is two months old. Mike

Hum I thought that is what I just said...... Mike

I believe the plants actually produce the berry for seed to reproduce. Birds eating them is just a plus as it distributes the seeds wherever the bird leaves them. Mike