This Korca sort of tasted like all the others. Still, was nice on a hot evening. In Albania looking at corfu.
What are you drinking 2024.
- Thread starter Chippy_Tea
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What has the USA done to deserve that?
Only joking I always wanted to move to France but a few curve balls in my life put the mockers on that, I wish you all the best.
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Back home and at last in the comfort of my own bar.
My pilsner!
My pilsner!
I did that, lived there for five years, met the woman I would end up marrying and having children with, put a serious dent in the country's supply of red wine and subsequently left to move back to good old blighty.
As they say, the problem with France is that it's full of the French.
Also, to keep on topic, I'm drinking this rather delightful offering from Tesco:
Would have been an actual pic but my phone is playing silly beggars.
I found out yesterday my local supermarket (Booths) has started to sell Badger Master Stoat happy days.
So they now have two of my favourite beers.
Tonight I am starting with both.
So they now have two of my favourite beers.
Tonight I am starting with both.
Thanks
I'm going to France tomorrow - only just inside, so Montreuil area.
Any particular beers I should be looking out for?
Any particular beers I should be looking out for?
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Looks nice place, looked the other way a few times
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A cold ipa to end the night
Awww, I want a tiny dragon!
Hey Tess! That’s a big decision, where are you moving to and what’s behind the move?Hey guys. Rosé for me.
I have big news. The odds are likely we are going to be moving to the USA indefinitely. It will be a good few months before everything is finalised but I'm very excited for the possibility. I will of course still pop in when I can.
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Just brewing my first ever Cold IPA as I had a couple of packets of 34/70 and poured a Helles and it’s gone.
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Felinfoel IPA. Perfectly acceptable 3.6% sunny afternoon whistle whetter.
Time for a Rusty Red Rye IPA, it tastes better than it looks.
Can’t believe how much crud was in the bottom lost about 3ltrs so topped the fermenter up, probably the 1kg of cornflakes I used.
Can’t believe how much crud was in the bottom lost about 3ltrs so topped the fermenter up, probably the 1kg of cornflakes I used.
I will of course still pop in when I can.
Yep, apparently they have the same internet
(Big news indeed)
Galena
Landlord.
Estrella Damm, not normally one for Lagers but it reminds me of my times in Mallorca and is quite a tasty beer.
Home from Norfolk now and enjoying a glass of my cask bitter. I had plenty of cask bitter in Norfolk too, some very nice. The group we went to see were really good and played right through to past 11pm, again the event was well attended, the picture below was a small section of the village green where the event was held.
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Delightful half hour with just this and my book - Hilary Mantel's extraordinary A Place of Greater Safety. Now to light the barbecue and be part of the family once again.
