Yeast question??

[steve85]

Hi everyone :thumb:

Had a brew day yesterday :party:
I made a beer and a lager from the book Dave line brew beers like the ones you buy,
Really like this book and been REALLY happy with the beers i've copied, but what i want to know is usually after fermenting i just throw the sediment away, could i save and re use the yeast again? :wha: I have never done it before and just wanted to know if it would be ok to, and any info on how to? the yeast i use is for the beer Safale s-04 and for my lager Saflager s-23.

Thanks for any help

Steve :

 

[carl_saint]

Dude, take a look at this http://www.thehomebrewforum.co.uk/viewtopic.php?f=31&t=21432

You can reuse yeast, this guide shows how. It'll save you loads on buying a new packet every brew!

 

[steve85]

Dude, take a look at this http://www.thehomebrewforum.co.uk/viewtopic.php?f=31&t=21432

You can reuse yeast, this guide shows how. It'll save you loads on buying a new packet every brew!

Cheers my friend I will have a good read of that.