yeast for my next brew

[lee1]

hi all could you give me some suggestions on yeast for burton bridge top dog stout from gw book brewed to 19l plz [cheers lee :) ]

 

[carl_saint]

Where are you based? If you can, then get some WLP004 from hop and grape in Darlington! If not then I'd use S-04.

 

[lee1]

cheers carl safe ale is easy to get hold of for me my homebrew shop doesnt stock many yeasts [thanks lee ]
by the way have you got a biab recepie for yorkshire square ale :pray:

 

[Sean_Mc]

WLP004, honest its worth it

 

[Good Ed]

WLP004, honest its worth it

+1

 

[carl_saint]

cheers carl safe ale is easy to get hold of for me my homebrew shop doesnt stock many yeasts [thanks lee ]
by the way have you got a biab recepie for yorkshire square ale :pray:

I haven't no but you could easily modify for BIAB.
I would suggest the following recipe to maintain the correct ratios and account for the BIAB efficiency
Pale 4.5kg
Amber 340g
Choc 85g

Same hope schedule

Not sure about total water vol but to end with 19l you'd need a preboil vol of 26L. I'd say you'd need 31 or 32L of starting liqueur.

Not sure how that might work as I've never done a BIAB but it should be there or there abouts! I'd love to know if you do this and how it turns out!

 

[lee1]

sorry carl havent seen the hop scedule only seen that you brewed it on your signature cheers lee also do you have anymore yorkshire recepies they would be apreceated thanks [ see your a leeds lad too , ive just started biab
so the more recepies the better ] :

 

[carl_saint]

I came up with the recipe myself and called it Yorkshire square ale as the yeast I used was a Yorkshire square ale yeast!
You can view the topic here Yorkshire Sq Ale

 

[lee1]

thanks carl the brew looks very good i have just orderd the yeast off the internet will let you know how the biab result turns out thanks [by the way where abouts in leeds you from or which homebrew shop do you use i will drop a bottle in :)

 

[carl_saint]

I'm in garforth now but moving to Morley in 2 weeks. Always use Chris at Morley home brew centre but get my yeast from the hop and grape in Darlington. Where you at? It would be good to see how your BIAB recipe compares to my AG. Where you based?

 

[lee1]

hi carl i live on sharp lane near rothwell i also use chris at morley :)

 

[carl_saint]

Cool. If you brew the Yorkshire sq then let me know if your over and you can come sample the AG!

 

[lee1]

hi carl i have got the hops grain and orderd the yeast so i will probably brew it this week i will let you know the gravitys , by the way i have only brewed a couple of beers with grain so we will see what happens :)

 

[carl_saint]

Any questions then post on here and someone will help you!