Kveik Yeast Pitch Rate

[Patrick Beaumont]

Thanks guys. I've added a capsule of the bean assist and put the barrel back on the heat pad at 30c. We'll see if there is any change in s.g in a weeks time.

 

[MashBag]

Good lad. 25c Might be better.

 

[Patrick Beaumont]

Well I checked the s.g yesterday and it doesn't seem to have fermented any further. I might just accept this barrel has fermented about as far as it is going to and try a new batch with more yeast and yeast nutrient up front.

 

[RoomWithABrew]

Next option is a saison yeast.
That will munch it down a bit.