That’s why I drink so much of it...almost medicinal.
That’s why I drink so much of it...almost medicinal.
Nut brown with a billowing froth...I’m now on the Strong Bitter. This is the strongest beer I have on tap other than the Imperial. It’s a little more fruity than the Best and has a mild warming alcohol note to it.
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Correction - American Amber Ale not pale. I was struggling to get the iphone to stop showing the image rotated so ran out of brain capacity to get the details right.
A brewer friend informed me that the best way to harvest Coopers yeast is from the lower ABV as in Coopers Pale Ale or Mild Ale. Not going down to Mild Ale so Coopers Pale Ale it is.
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The second cab of the rank, my Steam Beer AKA California Common cleared nicely and something the To and Froms should get into.
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Last but not least Nancy'o brewing a Bolt Maker Clone tomorrow so hoping for the same success.
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