ssashton
Regular.
- Joined
- Apr 17, 2019
- Messages
- 226
- Reaction score
- 71
I've realised that many of my past beers have been hindered by oxygen at some point, even though many were quite drinkable. So I'm on a bit of a quest to be rid of the damn stuff!
To this end I have attempted to make a device which allows me to dry hop without opening the fermenter. I use a plastic pressure barrel (Wilko) to ferment at around 10psi, but this would work on anything you can drill a 26mm hole in.
The idea I think is pretty basic, like an air-lock for hop pellets - put a large diameter ball valve on the fermenter. Attach a bottle to it that can be filled with hop pellets, purged with Co2, sealed, then opened to the fermenter.
To attach to the body of the fermenter I ordered a 3/4" BSP (that's the screw thread spec) ball valve with bulkhead fitting sold for rain water butts.
At first I thought about joining it to a coke bottle or similar, but I wasn't sure what thread they have. I also wanted to mount a Schrader valve inlet for CO2 to purge the hops but the thin curved body of a coke bottle could make that difficult.
Instead I decided to 3D print a container in PLA! (Entry level 3D printers are under £200, not unobtanium these days). The advantage here is that I can design it exactly the way I want, but it did take 12 hours to print. I designed in the 3/4 BSP thread on the bottom, a conical shape to channel the hops, a flat area to mount a CO2 inlet and a large screw cap with 32mm hex top for tightening. I also came back later and added flat mating seals on all the threads which I printed in TPU rubber.
I put it all together, tested it out and... FAIL!
Firstly the hopper didn't hold pressure for more than a few seconds, secondly the hops didn't flow through!
I added the seals to the screw parts and... still no pressure holding. So, I added a coat of varnish to the outside and then it did, yay!
I primed it with 50g of hop pellets and charged to 30psi with CO2. I opened the ball valve as fast as I could but still only 1/3 of the hops went in! After a couple practices I found just repeatedly tapping the container got all the hop pellets to fall through. So okay, bit of percussive maintenance is easy to perform. Even if I had to open the top cap of the hopper and push the pellets though with a stick, I think provided I have a running stream of CO2 on that Schrader valve near the opening of the fermenter I will get next to no oxygen in going in. So I'm pleased!
If anybody wants to follow me on this weird DIY journey, I'll pop the files for the hopper bottle on Thingiverse, just ask.
Now I have a question - Can I add the hop pellets directly to the beer? I've used a rubber band to tie a hop sock on the inlet, but I'm not sure how well it will stay on or if it will stop the hops getting full contact. Does anybody use hop pellets added them directly to the fermenter? How do you get them out of the beer? Does a cold crash do a good job of dropping all the particles out?
To this end I have attempted to make a device which allows me to dry hop without opening the fermenter. I use a plastic pressure barrel (Wilko) to ferment at around 10psi, but this would work on anything you can drill a 26mm hole in.
The idea I think is pretty basic, like an air-lock for hop pellets - put a large diameter ball valve on the fermenter. Attach a bottle to it that can be filled with hop pellets, purged with Co2, sealed, then opened to the fermenter.
To attach to the body of the fermenter I ordered a 3/4" BSP (that's the screw thread spec) ball valve with bulkhead fitting sold for rain water butts.
At first I thought about joining it to a coke bottle or similar, but I wasn't sure what thread they have. I also wanted to mount a Schrader valve inlet for CO2 to purge the hops but the thin curved body of a coke bottle could make that difficult.
Instead I decided to 3D print a container in PLA! (Entry level 3D printers are under £200, not unobtanium these days). The advantage here is that I can design it exactly the way I want, but it did take 12 hours to print. I designed in the 3/4 BSP thread on the bottom, a conical shape to channel the hops, a flat area to mount a CO2 inlet and a large screw cap with 32mm hex top for tightening. I also came back later and added flat mating seals on all the threads which I printed in TPU rubber.
I put it all together, tested it out and... FAIL!
Firstly the hopper didn't hold pressure for more than a few seconds, secondly the hops didn't flow through!
I added the seals to the screw parts and... still no pressure holding. So, I added a coat of varnish to the outside and then it did, yay!
I primed it with 50g of hop pellets and charged to 30psi with CO2. I opened the ball valve as fast as I could but still only 1/3 of the hops went in! After a couple practices I found just repeatedly tapping the container got all the hop pellets to fall through. So okay, bit of percussive maintenance is easy to perform. Even if I had to open the top cap of the hopper and push the pellets though with a stick, I think provided I have a running stream of CO2 on that Schrader valve near the opening of the fermenter I will get next to no oxygen in going in. So I'm pleased!
If anybody wants to follow me on this weird DIY journey, I'll pop the files for the hopper bottle on Thingiverse, just ask.
Now I have a question - Can I add the hop pellets directly to the beer? I've used a rubber band to tie a hop sock on the inlet, but I'm not sure how well it will stay on or if it will stop the hops getting full contact. Does anybody use hop pellets added them directly to the fermenter? How do you get them out of the beer? Does a cold crash do a good job of dropping all the particles out?