March competition - Freestyle

[dan125]

Thanks for the feedback @brewhaha and congrats to @strange-steve and especially @stigman for pipping me to the post:hat:

 

[strange-steve]

Don't forget to post recipes if you wish. (I won't force the issue seeing that others have ignored messages in the past)

Where do we post them, here?

 

[Chippy_Tea]

If you could post them here it would be a great help as i am in the process of making a thread linking to all previous competitions.

 

[stigman]

I'll post my recipe up next week when I get back off my holiday, currently drinking gin n tonics the Greek lager is garbage I'd rather drink Greene king

 

[dan125]

Here's my recipe for the Black IPA - 28L batch (is a screenshot like this OK?)
It was a bit of a user-upper grist and I cold steeped the roast grain for 24hrs

I went with a super low sulphate/chloride ratio in the starting water of 0.1 and added an extra 14g calcium chloride in the boil.
Mashed at 67C
Boiled 75mins
Whirlpool hop addition at 75C

The yeast was originally the Imperial Dry Hop strain from @Leon103 which is a blend of their 'Barbarian' and 'Citrus' strains, but this was the 3rd generation and I think I'd ended up with mainly the 'Barbarian' half of the blend.

 

[pvt_ak]

I'll post my recipe up next week when I get back off my holiday, currently drinking gin n tonics the Greek lager is garbage I'd rather drink Greene king

Mythos ?

 

[strange-steve]

My recipe and method are in the thread here.

 

[stigman]

Mythos ?

Nope magnus magister words can't even describe its just pooooor!