Travellingred
New Member
- Joined
- Jan 16, 2022
- Messages
- 6
- Reaction score
- 8
Hi, I've been brewing for about 10 years but had a two year break about 6 years ago. I brew all grain, mainly British ale but I've recently started trying my hand at lager and German and Belgian styles.
I'm lucky in that I have a big garage where I've partitioned off the back into a brewing area where I have a hand pull and a (non hand pull?!) draught tap.
I'm lucky in that I have a big garage where I've partitioned off the back into a brewing area where I have a hand pull and a (non hand pull?!) draught tap.