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Brewed a Hoppy American Amber today.

Grist of MO, Red X, Red Rye Crystal, Light Crystal and a bit of Sinamar for colour.

Bittered with Pacific Sunrise, Cascade pellets at 15 and Whirlpool, Chinook & Centennial Incognito in wp. Will dry hop with Cascade Spectrum.

Yeast is WLP041.

The aroma off the Incognito was incredible, but it's such a PITA to clean.


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Nice legs

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Hoppage

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Not quite the red colour I wanted



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Into FV #2
FV 2
 

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