Who's brewing what this weekend?

[Brewedout]

Brewed an American IPA with citra hops today. If it tastes as good as it smells, it'll be great!

 

[DethApostle]

No brewing this weekend for me. Fermenter is tied up with my Irish Red Ale from last weekend!
I will be giving my priming sugar experiment its first tasting after 2 weeks conditioning later today mind you!

Cheers
DA

 

[rich27500]

Bottling some old speckled hen clone (spotted dick) got two lots of lager...lagering. But no brewing this weekend

 

[BarnsleyBrewer]

Doing this today for "The Spring Thing"

11.50 kg Pale Malt (2 Row) UK (3.0 SRM) Grain 86.21 %
0.70 kg Caramel/Crystal Malt - 80L (80.0 SRM) Grain 5.25 %
0.40 kg Wheat, Torrified (1.7 SRM) Grain 3.00 %
0.18 kg Chocolate Malt (450.0 SRM) Grain 1.35 %
0.06 kg Roasted Barley (300.0 SRM) Grain 0.45 %
170.00 gm Marynka [8.30 %] (60 min) Hops 48.6 IBU
0.50 kg Sugar, Table (Sucrose) (1.0 SRM) Sugar 3.75 %
2 Pkgs Nottingham Yeast-Ale

BB :drink:

 

[jonewer]

Doing this today for "The Spring Thing"

11.50 kg Pale Malt (2 Row) UK (3.0 SRM) Grain 86.21 %
0.70 kg Caramel/Crystal Malt - 80L (80.0 SRM) Grain 5.25 %
0.40 kg Wheat, Torrified (1.7 SRM) Grain 3.00 %
0.18 kg Chocolate Malt (450.0 SRM) Grain 1.35 %
0.06 kg Roasted Barley (300.0 SRM) Grain 0.45 %
170.00 gm Marynka [8.30 %] (60 min) Hops 48.6 IBU
0.50 kg Sugar, Table (Sucrose) (1.0 SRM) Sugar 3.75 %
2 Pkgs Nottingham Yeast-Ale

BB :drink:

What brew length?

 

[swiggingpig]

I'm brewing a Belgium Witbier today, recipe from 'Brewing Classic Styles'

 

[BarnsleyBrewer]

Doing this today for "The Spring Thing"

11.50 kg Pale Malt (2 Row) UK (3.0 SRM) Grain 86.21 %
0.70 kg Caramel/Crystal Malt - 80L (80.0 SRM) Grain 5.25 %
0.40 kg Wheat, Torrified (1.7 SRM) Grain 3.00 %
0.18 kg Chocolate Malt (450.0 SRM) Grain 1.35 %
0.06 kg Roasted Barley (300.0 SRM) Grain 0.45 %
170.00 gm Marynka [8.30 %] (60 min) Hops 48.6 IBU
0.50 kg Sugar, Table (Sucrose) (1.0 SRM) Sugar 3.75 %
2 Pkgs Nottingham Yeast-Ale

BB :drink:

What brew length?

Oop's sorry forgot..... 59L

I normally brew this using Challenger

 

[storm in a teacup]

I didn't manage both brews as I was called in to work.

 

[joe1002]

I didn't manage both brews as I was called in to work.

Do you not tell them you had something more important to do? :lol:

 

[calumscott]

What? Really?

Calum's brewing two weekends on the trot???



But the question is wheat or lager...

I'm thinking wheat this weekend then lager in a couple of weeks by which time I might have a fridge sorted to do it properly.

 

[Andyhull]

Not hardcore like most of you but i'll be keging my Wherry and getting the Sundew on the go straight after!

 

[JimmyB78]

Going for an Everards Tiger tomorrow, then first testings of my TT landlord and OSH tomorrow night!

Maxi BIAB - Should get 19L based on my previous brews so far.

The Fermentables Bill

83.1% Pale Malt (2.8 SRM = 5.5 EBC) 2935 grams = 6.47 pounds
0.3% Black Malt (609 SRM = 1199.7 EBC) 10 grams = 0.02 pounds
8.7% Crystal Malt (61 SRM = 39.4 EBC) 308 grams = 0.68 pounds
4.9% white sugar 172 grams = 0.38 pounds
3% Torrified Wheat (1.7 SRM = 3.3 EBC) 104 grams = 0.23 pounds

The Hop Bill
22.5 IBU Challenger (5.5%AA) 35.1 grams = 1.237 ounces at 90 mins
2.4 IBU Fuggles (5.5%AA) 11.2 grams = 0.396 ounces at 10 mins

 

[dennisking]

Going to brew Saturday, not sure what but probably a standard bitte. If any good will enter in the spring thing comp.

 

[abeyptfc]

in from work, got the house to myself for the weekend and was thinking of sticking on a mash, doing all the sparging tonight and then boiling tomorrow morning before I go to the match. dunno if I can be bothered, I want to but dunno if I can be bothered with all the cleaning up . I'm off next Friday and will be brewing so its sort of making me think I shouldn't bother tonight. I was planning a black IPA.hmmmm I need some convincing.

 

[calumscott]

hmmmm I need some convincing.

You need convincing to make beer?!?!?

:nono:

Sort yer heid oot Abey-min!!! Git a mash on!

 

[abeyptfc]

hmmmm I need some convincing.

You need convincing to make beer?!?!?

:nono:

Sort yer heid oot Abey-min!!! Git a mash on!

haha sorry! not going to bother, will leave it to friday.

 

[rich27500]

Getting the Fourecks IPA Maxi BIAB style beer underway soon, see brewdays for recipe etc

 

[calumscott]

No brewing for today but my empties stash needed fixing.

So I did:

:)

 

[rich27500]

So I brewed my fourecks with 4.444kg of pale malt and wandered off to franklins gardens where the Saints won 40-14, it's a sign!!!