What are you drinking tonight.

[MmmBeer]

Tried the first bottle of my Old Peculiar clone, maybe a bit early, as it was bottled less than two weeks ago.

It was a bit under-carbed, but tasted just like.......Old Peculiar....result!

I usually prefer lighter ales, but my 'moderately hard' water profile is more suited to darker ales, so perhaps this is a style of beer I should brew more often.

 

[AdeDunn]

Just tried Badger First Call (previously First Gold). Managed about 5 mouth fulls before giving the rest to my wife. Hints of *** ash, with overtones of marijuana/hemp (takes me back to my student days.....).... No thanks. lol She was rather upset with my description, and told me off when I said that pretty much all Badger beers taste like that... lmao

I may be on the naughty step tonight....

 

[pvt_ak]

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[Dutto]

View attachment 14871

I've never heard of the "Isle of Leicester" but that looks like the sea in the background!

However, I may be hallucinating because I'm still trying to link things together "Deep Sea Diver an Orange and Pale Ale"!

It better taste great! :thumb:

 

[pvt_ak]

I've never heard of the "Isle of Leicester" but that looks like the sea in the background!

However, I may be hallucinating because I'm still trying to link things together "Deep Sea Diver an Orange and Pale Ale"!

It better taste great! :thumb:

Ha ha - Filey in the van for a weekend [emoji16]


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[Chippy_Tea]

Is that a very small can or have you got very big hands?

 

[Ajhutch]

A weissbeer I brewed several months ago, which has come along reasonably but not s great beer overall.

First taste of my Anzac IPA (Galaxy, Rakau, Vic Secret) which is very enjoyable.

A dubbel for dessert to come later.

 

[Leon103]

Only a couple tonight. On a all dayer at a beer fest tomorrow.

Started with a black ipa

 

[Leon103]

Recently bottles milkshake ipa as per the last post here

https://www.thehomebrewforum.co.uk/threads/leon103s-brew-days.61700/

 

[marshbrewer]

Hobgoblin gold as in between brews.

 

[Dutto]

I started with three of these 650ml Premium Bitters (sorry about the cloudiness but I got enthusiastic with the pour) ...

... and then went on to a litre of Oatmeal Stout ...

... which is pretty lively considering that it's 8 months old. :thumb:

 

[Clint]

Hope you're knocking up something spicy to go with that lot!

 

[GerritT]

Emptying the fridge because it will be empty for a few weeks.

 

[Dutto]

Hope you're knocking up something spicy to go with that lot!

At the moment I think that I might rely on a "hydraulic supper"! :thumb:

But for that I have to get to bed quick and avoid "The Nibblies" that can introduce a zillion calories into a diet!

Good News is that I'm over the limit to drive down to the Chippy! :thumb:

Bad News is that they deliver!

Ooooh! I've never been good at resisting temptation!

 

[Horners]

Toughing out the drizzly weather in Brittany with this and its Blonde sibling. I like to the think this is French for "Good Ale"

 

[GerritT]

Beer: lager.
WiFi: even lager

 

[Clint]

What's that mucky book you're hiding?

 

[cushyno]

Toughing out the drizzly weather in Brittany with this and its Blonde sibling. I like to the think this is French for "Good Ale"View attachment 14917

Where did you find that? Arrived in Brittany yesterday to the same Drizzle, but now the heat is rising and due a shopping trip later...

 

[Horners]

@cushyno most of the big supermarkets have a good range- this is my favourite - think it came from Super - U which also sold the blonde. Went in a massuveE Eclerc today and they only do the amber one. Even the lass on the checkout commented that it was a good drop. Banging head today though - 750ml bottles of 7.2% not ideal aperitif material.

 

[GerritT]

What's that mucky book you're hiding?

It's nothing, it's erm a nudie book, nothing to do with brewing, gov'nor!!