OP is almost desperately easy to clone. 90% pale malt and 10% for colour and residual sweetness - say 6% Crystal and 4% Chocolate malt?
The GW recipe for 23L is 6kg of grains.
One 100g bag of almost any English hops, or combination thereof, and that's it.
The GW recipe for 23L is 6kg of grains.
One 100g bag of almost any English hops, or combination thereof, and that's it.