What are you drinking tonight 2025

[obscure]

This is how good kits have become, ok you have to add dme may be a dry hop, but when you brew outside they are worth doing over winter View attachment 108758

I have a soft spot for Simply kits (although my standard modification is to mash a couple of kilos of base malt and give it a quick fifteen minute boil) this can be done on a stove under an extractor fan.

 

[Leon103]

Back on NZ pale ale.

 

[Leon103]

Same again for me.

 

[brewhaha]

This is how good kits have become, ok you have to add dme may be a dry hop, but when you brew outside they are worth doing over winter View attachment 108758

Looks cracking Rod. Been a while since I've tried a kit beer but might try dabbling again. What's your advice to get the best out of these Simply kits?

 

[Rodcx500z]

Looks cracking Rod. Been a while since I've tried a kit beer but might try dabbling again. What's your advice to get the best out of these Simply kits?

Use Dme instead of sugar, i do the kit and with 1kg of DME and 250grm of soft brown sugar and swap the yeast for midland, or just use 1.5kg of DME

 

[dave_77]

First beer for the Superbowl..

 

[dave_77]

Another cracking crispy westie

 

[dave_77]

Favourite beer of the night so far

 

[dave_77]

Night night

 

[matt.]

Away for a few weeks in Thailand so sampling the local brew. Chang, 4.8%. I paid 35 Baht and got 41 to the £. at the bank today.

 

[Alastair70]

Apris ski time.
Campari Spritz. All the fun of a negroni but it’s not going to put me on my a7se.

 

[Hazelwood Brewery]

Back at the pub. Not such a good selection of beers today so this is Doombar. Not great but not as bad as I remember - maybe I’m thirsty!