What are you drinking tonight 2024.

[micklupulo]

Now at table with a Butcombe Rare Breed. Nice and well balanced.

 

[SMP Brewery]

Barefoot Merlot with pizza and they were so good. I like their wines they are cheepish and you know what you’re going to get.

 

[Rodcx500z]

Ok beat me there as I’m a sprightly 61 the beer we had was Landlord, Sammy Smiths etc. just didn’t need any additions.

My uncle Billy worked there, when i was a kid way back in the early 60s my first taste of ale was sam smiths when we went to visit him in Taddy

 

[Leon103]

Had a hour free before the Mrs goes out tonight and I'm on kids duties so nipped out to have a couple at Iron Pier
Wealdway IPA on cask
View attachment 98763

Wasn't she out last weekend as well. Sort her out Dave.

 

[Leon103]

Went to pour a Märzen but the keg kicked. This not only means that I am on the Saison but also means I can prepare my black west coast lager for kegging. I have just raised the temp from 0 so I can dry hop.

 

[dave_77]

Altbier whilst watching The Departed

 

[dave_77]

Wasn't she out last weekend as well. Sort her out Dave.

Stamp collecting for a few all dayers

 

[Leon103]

Stamp collecting for a few all dayers

4 weeks today

 

[samale]

This is nice

 

[Chippy_Tea]

Starting with a Master stoat then on to a Celebration ale

 

[Leon103]

Onto a NEIPA sent by @brewhaha as part of my prize for winning the March como.

Good hop combo, despite the punctuation mistake. The big issue is, it's totally over carbed and takes away from the taste.

 

[Leon103]

Onto my DIPA to finish the night

 

[dave_77]

Big Yankee candle of Stone IPA

 

[dave_77]

Mrs came back from town..6 drunk ladies in the house waiting for food while I'm trying to watch NBA playoffs kebab /pizza and porter it is then

 

[Rodcx500z]

Having a we dram

 

[LesTom]

After my coffee check-in earlier, normal service is resumed - a pint of Birra Moretti

 

[foxy]

Ballantine's IPA clone, funny how they always get better just before the stock finishes.

And time for a Nancy Naylor before heading indoors.

 

[Twostage]

My uncle Billy worked there, when i was a kid way back in the early 60s my first taste of ale was sam smiths when we went to visit him in Taddy

Sam Smith's from Tadcaster, that takes me back. I used to live in York and I used to ride my bike to Taddy and back when it was a nice day/evening. Our local was the Tankard at Rufforth.

 

[YeastFace]

Interesting. I spotted that in Waitrose earlier (posh or what ? We were trooping round every supermarket in the area to find some cranberry juice). I hesitated because it was three quid. Glad I passed.

It's usually very good and one of my favourites. I find that every now and then a batch will have heightened sulphur levels to my nose, beyond a level I personally find enjoyable.

 

[YeastFace]

Slightly over zealous Hladinka pour on my Urquell