What are you drinking tonight 2021?

[Hazelwood Brewery]

First pint bottle of Woodforde's Wherry, the first beer I've brewed in over thirty years. Impatience got the better of me. It's only been in the bottle 3 weeks, but I'm pleased with the clarity and the taste. It's holding its head nice as it's going down. A few more weeks and it will be spot on.
View attachment 54281

Looks a nice pint Bill

 

[Cheshire Cat]

Last of my Exmoor Gold

 

[Cheshire Cat]

Now a Kwak clone 12 months old

 

[Hazelwood Brewery]

Same beer so I’ve changed the backdrop (slightly!)

 

[Clint]

I've had a couple of v2 summer breeze which are very good and now a 3c pale that I thought was all gone...also hitting the spot.
I've thrashed up a chicken curry and I'm generally chilling out as I was out camping (fishing) last night and I'm a little tired...

 

[Clint]

Same beer so I’ve changed the backdrop (slightly!)

View attachment 54284

Pretty as a picture...looks stunning that H!

 

[531Man]

Same beer so I’ve changed the backdrop (slightly!)

View attachment 54284

Very clever exposure control, is the pint glass of bitter involved?
How did you reduce the ambient lighting outdoors whilst increasing the light on the bar area?

 

[Hazelwood Brewery]

Very clever exposure control, is the pint glass of bitter involved?
How did you reduce the ambient lighting outdoors whilst increasing the light on the bar area?

Ah, you give me too much credit, the picture was just taken on my iPhone. The lighting outdoors is quite soft but there are more bulbs around the bar making that look brighter. I sat under the illuminated gazebo so the pint is well lit and takes focus.

 

[Donegal john]

@samale lemon saison
Lovely lively fresh beer
Very nice aroma and a clean hop taste like a very good pilsner slight lemon taste to it and a dry finish. Nice beer. Cheers.
Forgot I had it in the fridge till tonight.

 

[samale]

@samale lemon saison
Lovely lively fresh beer
Very nice aroma and a clean hop taste like a very good pilsner slight lemon taste to it and a dry finish. Nice beer. Cheers.
Forgot I had it in the fridge till tonight. View attachment 54285

Have you tried the Brett Belgian pale yet

 

[Hazelwood Brewery]

I couldn’t have another bitter so this one is a mild - and looking in the other direction

 

[531Man]

Ah, you give me too much credit, the picture was just taken on my iPhone. The lighting outdoors is quite soft but there are more bulbs around the bar making that look brighter. I sat under the illuminated gazebo so the pint is well lit and takes focus.

Ah-ha!
Thought that the beer was involved somehow.
Also thought it might just be nightfall!
Nicely done though.
BTW, the Czech-ish Pilsner is now looking clearer in the maturing polypin.
Recipe 'similar' to yours, only using 'what I had in' :
Maris Otter Pale,
A little mixed crushed grain (H&B plain Muesli base!) 65°C
A little freshly inverted sugar syrup
Saaz hops, 3 stages,
Pitched onto recovered Nottingham yeast from previous English Bitter brew.
Forgot the Protofloc.
17.5L OG1042

 

[Cheshire Cat]

I couldn’t have another bitter so this one is a mild - and looking in the other direction

View attachment 54286

Are you wearing your flat cap and holding the whippet

 

[samale]

Tried this for the first time. Not much of a lager fan but this was nice

 

[samale]

@Rodcx500z good result tonight. The young boy was at the match

 

[Hazelwood Brewery]

Are you wearing your flat cap and holding the whippet

I would be if I had a flat cap…and a whippet.

 

[Hazelwood Brewery]

Ah-ha!
Thought that the beer was involved somehow.
Also thought it might just be nightfall!
Nicely done though.
BTW, the Czech-ish Pilsner is now looking clearer in the maturing polypin.
Recipe 'similar' to yours, only using 'what I had in' :
Maris Otter Pale,
A little mixed crushed grain (H&B plain Muesli base!) 65°C
A little freshly inverted sugar syrup
Saaz hops, 3 stages,
Pitched onto recovered Nottingham yeast from previous English Bitter brew.
Forgot the Protofloc.
17.5L OG1042

I think we only have the Saaz hops in common.

 

[Rodcx500z]

@Rodcx500z good result tonight. The young boy was at the match

Good result but touch and go at times

 

[Rodcx500z]

View attachment 54282
Last of my Exmoor Gold

Hi CC, i have to brew that my wife loves it any chance you can post your recipe

 

[Cheshire Cat]

Very simple recipe from Graham Wheeler's book
22 litres
5000g Maris Otter
40g Challenger @ 60 minutes
20g EKG @ 15 minutes
20g EKG @ 20 minutes hop stand
Nottingham or CML Midland yeast