My Summer Breeze kicked
So, a couple of days earlier than planned I’m putting my new keg of Summer Breeze on tap. This is the one with a mash hop addition, higher whirlpool temp, and an early dry hop for bio-transformation.
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The colour is much the same but this first pint is more hazy than normal and there is a yeasty taste so I’m probably drinking part beer and part fallen yeast
Ah well, I’m not sitting too far from the toilet!
It is aromatic but I’m not yet convinced it’s more aromatic. I think it might taste more fruity. More later when I’m not supping yeast!