My Summer Breeze kicked
So, a couple of days earlier than planned I’m putting my new keg of Summer Breeze on tap. This is the one with a mash hop addition, higher whirlpool temp, and an early dry hop for bio-transformation.
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The colour is much the same but this first pint is more hazy than normal and there is a yeasty taste so I’m probably drinking part beer and part fallen yeast
![😳 😳](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f633.png)
Ah well, I’m not sitting too far from the toilet!
It is aromatic but I’m not yet convinced it’s more aromatic. I think it might taste more fruity. More later when I’m not supping yeast!