What are you drinking tonight 2020.

[Hazelwood Brewery]

Another Summer Breeze. Sorry.

 

[Rodcx500z]

Just trying another bottle of the wit bier ok it’s only 5 days and I must say it taste’s really good the carbonation is lively, it tastes like a strong hoegarden but not as hazy

 

[Clint]

Another Summer Breeze. Sorry.

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Quality!

 

[ExcessPixels]

...for a bloody good cause, tasty :)

 

[Appleyard]

1) A beer from Aldi, brewed by "Harper’s Brewing Company" (what is this? Marston's? Morland's, if it still exists?). Not bad at all Malcolm. Tasty. 5%. Good price, ISTR £1.09p..
2) A ginger 'orrible, made with 18oz sugar, 4 tsp ginger, nutrient, cit. acid, recycled Wilko Gervin Universal, to make 2L. Not bad. Better stop at a pint. Possibly as good as "Church's Ginger Wine". I feel hot.

 

[SamBrewster]

First try of GH Brown Porter. Wow this is good.

 

[Pennine]

Alright moving on to abbot reserve, it's not bad but also not too distinct, leans a bit sweet. I am definitely enjoying it though.

This reminds me to find another bottle of the S&N Christmas Ale before its too late.

Current rankings:
Shepherd and Neame Christmas Ale
Fuller's Vintage Ale
Old Crafty Hen
King Goblin
Old Peculier
Abbot Reseve
McEwans Champion
Fullers ESB
Fullers 1845
1698
Old Tom

 

[Pennine]

Trying out this tynt meadow English trappist ale. I was really hoping it would be alike a belgian trappist but it's definitely an english yeast. It's good a bit sweet, probably like a chimay blue brewed with s-04. Low carbonation.

 

[Hazelwood Brewery]

Starting tonight with a Czech Pilsner.

 

[Horners]

First time Ive ventured into the brewcave since 23rd as I lookto rekindle my mojo. Finally kegged my Tinsel Toes kit and gave the keezer a bit of a sorting out. Anyway first up is my 80 shilling which I didn't get on with but now its a bit more carbed I think the carbonic bite counters the (over) sweetness. Its also had another month since I last had a pint. If nothing else appearance wise its a handsome brew - deep chestnut colour and clear as a bell.

 

[Rodcx500z]

Just finishing the last pint of the bitter bitter, but fear not i filled the barrel with version 2, with a tad less bittering hops

 

[strange-steve]

First taster of my tripel after a week in the bottle. Very pleased with it thus far, and I reckon with a little time this could be really good.

 

[Hazelwood Brewery]

I’m also having a Belgian Tripel.



Wife just tried it and wanted her own glass!

 

[strange-steve]

I’m also having a Belgian Tripel.

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Swapsies very soon

 

[Hazelwood Brewery]

Swapsies very soon

Absolutely! Looking toward to it

 

[obscure]

First taster of my tripel after a week in the bottle. Very pleased with it thus far, and I reckon with a little time this could be really good.

How long do you reckon a Triple actually needs in the bottle to be at its best, I am bottling mine tonight and have seen anything from fine in two weeks to don’t touch it for at least three months,

 

[obscure]

28 .33L bottles of Belgium Triple botted

So having a Summer Breeze

 

[dave_77]

Just had one of my English Pale's with target and admiral hops. Think may English and Belgian Pale's are going to finish at the same time keg the next Amber this week.

 

[Dro]

Coopers Canadian Blonde that has been in the bottle for 3 months roughly. Easy drinking and quite refreshing. Not too gassy though. Would have preferred a bit more bubbles. Not sure what I would compare it too though??

 

[strange-steve]

How long do you reckon a Triple actually needs in the bottle to be at its best, I am bottling mine tonight and have seen anything from fine in two weeks to don’t touch it for at least three months,

Depends on the beer really and is probably impossible to say. It should keep very well for a long time but that's not to say it won't be at its best within a few weeks.