Well I haven't used the yeast with the kit an swapped it for lager yeast and fermented at lower temp, it comes with premium amount of malt, it's been a slow event so far, I did add some brewing sugar to attain 5.5 ish and only used 3/4 of hops however it tasted very hoppy as I bottled although not too bitter . I can't comment yet but it was pretty good and clearish before the hop audition. I can only let it carb up and see now but I'll post my findings. Thanks tho did you follow the vague instructions?