markp
Landlord.
I am gradually upgrading my brewing system, so looking at various things at the moment.
RIMS - does that mean Recirculating-Insulated-Mashing-System??
Can someone give me a brief explanation of how this works?
Is the wort recirulated back through the mash??
How do I sparge?......Do I sparge?
How is the temperature of the mash maintained? Or does recirculation take place after the mash conversion is complete?
Thanks in advance.
RIMS - does that mean Recirculating-Insulated-Mashing-System??
Can someone give me a brief explanation of how this works?
Is the wort recirulated back through the mash??
How do I sparge?......Do I sparge?
How is the temperature of the mash maintained? Or does recirculation take place after the mash conversion is complete?
Thanks in advance.