Notlaw
Dubbel Dragon
Patience got the better of me and I cracked open a bottle of my third AG brew, the centennial brown ale that is in the recipe section on this forum. It's had 2 weeks fermentation, including about 9 days with some dry hopping, then 2 weeks today in the bottle in the warm. When I got in from work, I stuck the scaggy bottle that was the last one filled, it was filled with a jug, it had too much head space in the bottle so I didn't expect much at this stage and from this bottle. How wrong I was. This is the best thing I've made so far and it's soooo good, I don't know if I could even top it. It is the nicest beer I've ever drank.... and I made it. I'm a very happy man right now.