I have just done a Tom Caxton Kit 2 weeks ago and instead of using sugar used Dark Spray Malt instead
I used 1.2 kg of malt and made the kit to 40 pints and the starting gravity was 1.075
then today I have bottled it and took a finishing gravity 0f 1.014
now using the calculator it says it is 8.2% :shock: :shock: :shock: :shock:
please tell me I've made a mistake and it isn't really that strong and if it is whats the chance it will be drinkable?
I used 1.2 kg of malt and made the kit to 40 pints and the starting gravity was 1.075
then today I have bottled it and took a finishing gravity 0f 1.014
now using the calculator it says it is 8.2% :shock: :shock: :shock: :shock:
please tell me I've made a mistake and it isn't really that strong and if it is whats the chance it will be drinkable?