IPA go suck it

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Probably lots of fusil alcohols and other off flavours I expect as it's not designed for these sorts of temps
This.

I accidentally pitched S-04 at 26C. It cooled down to 20C pretty quickly (quicker than I would have thought the lag time would be) but my beer still ended up tasting like nail varnish.
 
This.

I accidentally pitched S-04 at 26C. It cooled down to 20C pretty quickly (quicker than I would have thought the lag time would be) but my beer still ended up tasting like nail varnish.

Ive had my fair share of off flavoured brews from fermenting too hot. I've normally had diacytl though rather than fusils
 
Just brewed a Kolsch type beer and a Czech Lager. Planning a mild next time. I do like IPA but I can buy them real cheap if I want a good one so don't see the need to do one at the moment. Maybe later ....

I have some California Common & Belgian yeasts so maybe they get used before doing an IPA.

:)
 
Just brewed a Kolsch type beer and a Czech Lager. Planning a mild next time. I do like IPA but I can buy them real cheap if I want a good one so don't see the need to do one at the moment. Maybe later ....

I have some California Common & Belgian yeasts so maybe they get used before doing an IPA.

:)

Which good IPA’s can you buy cheap, all the good ones I buy are about £1.80 a can?
 

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