jezbrews
Apprentice commercial brewer, amateur home brewer
I have the inkbird ITC-308 and I find it difficult to control the mash temperature with it, I'm probably setting the parameters incorrectly. If I want the mash temp at, say, 66C, I'll set the lower limit to 65 and upper to 67, as I don't want it cooling or overheating and failing to convert properly. However what I'm finding is happening is it will allow the temp to drop to 65 and instead of gently sending more power to the kettle to bring it back, it just goes full blast. The heater of the thermostat may decided to switch off at 66, but the power sent to the element means it ends up flying over my 67C max target.
Basically, the Inkbird is being super kneejerk about how it controls the temperature. I assume I can't control the extent to which it does this, but there must be a way of ensuring it doesn't trying and cook the ever loving hell out of the mash just because it's hit the bottom end of the narrow window, maybe setting parameters differently but I'm not sure what would work. Has anyone found their inkbird to be overreactive and found a way to work around it?
Basically, the Inkbird is being super kneejerk about how it controls the temperature. I assume I can't control the extent to which it does this, but there must be a way of ensuring it doesn't trying and cook the ever loving hell out of the mash just because it's hit the bottom end of the narrow window, maybe setting parameters differently but I'm not sure what would work. Has anyone found their inkbird to be overreactive and found a way to work around it?