How to calculate for Chaptalization ? and other stuff

[Tavi-brewer]

Good book.
Don’t forget to post the finished product
T

 

[andrew_ysk]

OMG. I am out of this

Why ? what happened ? Did i did something wrong ? can you at least explain before ditch me ?

 

[andrew_ysk]

Good book.
Don’t forget to post the finished product
T

What happened ? Why "OMG" ? Can you guys just explain thing instead of keeping me in suspend ?

 

[andrew_ysk]

Andrew -

This will also be my last post on this -

1. Add 400g more sugar, fit your airlock and let the fermentation fully finish. Then see what it's like.

2. Buy a book called "First Steps in Winemaking" by C J J Berry - read it cover to cover twice before you make any more wine.

I have already fitted airlock since last night. What's wrong did i made that make you puke ? is it that hard to explain before ditching ? sigh!

 

[Tavi-brewer]

Don’t overthink it Andy. Perhaps do what Stevieboy suggested then let Mother Nature do her thing

 

[andrew_ysk]

Don’t overthink it Andy. Perhaps do what Stevieboy suggested then let Mother Nature do her thing

They sound scared off by me.. no idea.. very discouraging ..