23L of disaster brew Belgian Blonde.
Turned all the heaters on overnight to take advantage of free electricity. Forgot to put a lid on the sparge heater. Water was dripping from the ceiling in the morning.
Pipework fell apart in the mash, so the overflow pipe fell into the mash and was a pita to get out.
A bunch of malt fell through the malt basket. No idea what that'll do as it ended up in the boil
Poured starsan all over the floor by forgetting to close the fermenter valve
Bricked the ispindel applying an update.
Edit. I fixed the ispindel eventually
Total, 7784L