Tim Lloyd
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- Joined
- Dec 7, 2019
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Hi all!
I'm new to the forum and I need some advice from all you experienced brewer's.
I've made a Christmas homebrew (malt kit) and I'm massively peeved off as I've a load of issues.
Primary fermentation complete and the gravity was spot on. Just before a barreled it I realised that I needed to replace the top tap float. So waited an extra day or two then barreled, primed with sugar then left for a week before moving it to a cold shed.
I've 4 days ago I went to run some off to find there was absolutely no pressure! I injected a co2 bulb in to find air gushing straight out of the valve!! So, it's been sat in a warm room just venting constantly. I changed the valve for a new one that uses the co2 bottle to charge the barrel ( the type you screw on the release). So, it's putting gas in, when open the tap it just bubbles froth Which eventually fills half a glass but runs out gas almost immediately.
Do you guys have any suggestions before I throw it all away? It's basically flat and not building any pressure on its own. I've brewed for the last 6 years and never had this .
Thanks all
Tim
I'm new to the forum and I need some advice from all you experienced brewer's.
I've made a Christmas homebrew (malt kit) and I'm massively peeved off as I've a load of issues.
Primary fermentation complete and the gravity was spot on. Just before a barreled it I realised that I needed to replace the top tap float. So waited an extra day or two then barreled, primed with sugar then left for a week before moving it to a cold shed.
I've 4 days ago I went to run some off to find there was absolutely no pressure! I injected a co2 bulb in to find air gushing straight out of the valve!! So, it's been sat in a warm room just venting constantly. I changed the valve for a new one that uses the co2 bottle to charge the barrel ( the type you screw on the release). So, it's putting gas in, when open the tap it just bubbles froth Which eventually fills half a glass but runs out gas almost immediately.
Do you guys have any suggestions before I throw it all away? It's basically flat and not building any pressure on its own. I've brewed for the last 6 years and never had this .
Thanks all
Tim