it's a John Bull kit IPA with 2kg of "normal" Tate & Lyle granulated sugar. Also my pal placed fruit from Tesco in a bowl, boiled the bowl for a bit then mashed ingredients down a little (strawberries, blackberries and raspberries), so we anticipated strong
I have a really naff thermometer but it says the cold tap water is about 20c. Hydrometer is out by 5. i.e. 0.995 is the reading, what does that mean? When did this happen?