kestlemill
Active Member
- Joined
- Mar 16, 2011
- Messages
- 24
- Reaction score
- 0
Hi, I made a load of elderflower cordial this week and someone else on here as inspired me to make an elderflower ale. My question is, when do I put in the cordial syrup (I've never made a fruit beer)? Should i put it in pre-boil or post-boil? if latter, what temperature?
Thanks for your help!!
Thanks for your help!!