I've still got an odour coming off mine. Any ideas how to get rid? Also read somewhere not to use boiling water. I did this yesterday. Does it mean I can't use it now?
My understanding of MKs is that
boiling water can lift or otherwise damage the very thin internal plastic liner so its use isn't recommended. However, you may have got away with it and if so you could still use it.
It very much depends on the "smell". If it's a "musty" smell I would fill it with a weak solution of Tesco Thin Bleach and let it stand for about an hour before starting a rinsing regime to remove the odour of bleach.
If it's a "rusty" smell then the internal liner is probably damaged and the MK is rusting away. In this case I wouldn't even try to clean it.
For the future, the secret is to wash out the MK
immediately after it's empty.
I use half litres of cold water to rinse it at least five times. I shake the MK like mad and then drain the water out of the top for the first two "shakes" and out of the tap
and the top for the last three "shakes".
I then spray a
very fine spray of
diluted StarSan inside the keg, wait ten minutes, give it a very light rinse and then turn it upside down (with the tap open) and let it drain. I then shake the MK every time that I pass it to ensure that it is drained. (Even after four or five days I can still shake some water out of it.)
When I'm happy that there's little or no moisture inside I turn it upside down on a clean sheet of kitchen paper and forget about it until I need to refill it.
Prior to further use I sanitise it with
diluted StarSan and then rinse it out with cold water just prior to filling,
Hope this helps. :thumb: