Looks great. Did you make those yourself?
Hi Foxbat i was a baker for neigh on 30 years, if they were made at home they need to open a bakery they are qualityLooks great. Did you make those yourself?
Yes bud, I am a chef by trade and have been shown some great skills over the yearsLooks great. Did you make those yourself?
The wife and I are very jealous. That's a lovely sour dough loaf.Yes bud, I am a chef by trade and have been shown some great skills over the years
I just ate the heart of the turkey and now I have gained the strength, courage and wisdom of a turkey!
I am so going to resit my maths and P.E. gcse's.
Exactly. I've said it before but if my dinner doesn't look like it's been hit by a brown tsunami and you have to go looking for the sprouts with sonar in a rescue boat then sod that - that's not a sunday or christmas dinner.Gravy..??
Yep make a killing, sour dough bread, and get some Remain Humble Pie on your repertoire, that's going to be in great demand in 2021.Hi Foxbat i was a baker for neigh on 30 years, if they were made at home they need to open a bakery they are quality
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Roast sirloin for me.
Never had roast sirloin before but got one for new year's day. Are they much tastier than the usual topside/silverside joints?
Cheers. Tom
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