Bobtheblob
Regular.
- Joined
- Jun 18, 2019
- Messages
- 277
- Reaction score
- 151
I'd better have a beer or two.
Just finished bottling 5 gallons worth. The actual bottling only took 30 minutes, which I think is fine......Bottling time is what convinced me to buy kegs.
Do you rinse them out the night before?I, for example, don't find taking exams stressful
Yep. I found this helped - swill the bottle as soon as you've poured it and push the cap back on. That, star san, batch priming in the fermenter and a bottling wand really sped up bottling. I can cap the bottles as the next one is filling when using a bottle wand......It's just the 2 hours spent soaking, rinsing, sanitising, drying and priming the bottles that winds me up.
Ok, so having slated bottling day, I shall give this a go.Yep. I found this helped - swill the bottle as soon as you've poured it and push the cap back on. That, star san, batch priming in the fermenter and a bottling wand really sped up bottling. I can cap the bottles as the next one is filling when using a bottle wand.
I still hate it, mind.
Get it as low from the fermenter as you can. If you're attaching straight to the tap get the fermenter on a chair on a table and get a hose from the tap to the wand. Same if you're syphoning.Why are bottling wands so slow? They're a great idea but surely they could have a faster flow rate.
Oh, does that help? I guess more gravity at work or other scientific stuff? I just attach straight to the tap of my bottling bucket. I'll give this a go although lifting 20L of beer to a decent height is making me feel a little nervous .Get it as low from the fermenter as you can. If you're attaching straight to the tap get the fermenter on a chair on a table and get a hose from the tap to the wand. Same if you're syphoning.
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