Hi folks,
Newbie here, currently fermenting my first 1 gallon kit batch and would like to be in a position to move up to 23l batches(have purchased a suitable pot and vessel etc) my concern is I’m using a 30l stock pot on an electric domestic hob for the boil and even with the small starter batch I wasn’t 100% happy with the quality of the boil, it would get a rolling boil in one small area of the pot which doesn’t seem ideal especially as I’m looking at trying to heat an even larger amount of liquid in the future
My first thought was to use some sort of supplementary heating element to aid the boil process but I thought it worth asking the question here as I’m sure I’m not the first to come across an issue like this.
Any advice or recommendations would be greatly appreciate
Newbie here, currently fermenting my first 1 gallon kit batch and would like to be in a position to move up to 23l batches(have purchased a suitable pot and vessel etc) my concern is I’m using a 30l stock pot on an electric domestic hob for the boil and even with the small starter batch I wasn’t 100% happy with the quality of the boil, it would get a rolling boil in one small area of the pot which doesn’t seem ideal especially as I’m looking at trying to heat an even larger amount of liquid in the future
My first thought was to use some sort of supplementary heating element to aid the boil process but I thought it worth asking the question here as I’m sure I’m not the first to come across an issue like this.
Any advice or recommendations would be greatly appreciate