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Well I was getting bored and decided to put this together. The various vessels are insulated although this is not shown in these photos. Video of Sparge Arm

'Sundays Child' or 'The Tumbler' by 'John Martyn'

Welcome back Jim. Eventually all Caucasean Heterosexual Males will be required to commit Hari Kiri at birth. Or begin a course of SOMA Aldus Huxley seems very prophetic in many ways.

Homebrewing on Radio 4

I usually boil around 85 litres maximum and top up during the boil with any additional runnings giving Me 92L into the fermenters. With a 10% loss to yeast thats 18 gallons or 82L of finished beer. BZ

Aleman, that's a cracking idea using those ladders. Hat off to You! BZ /edit It kinda reminds Me of the 69 moonlanding.

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My tuppence worth is: Use two differant wall sockets and 2m wall paper steamer leads rated at 13 amps for hot conditions. It's better to be safe than sorry. Any house insurance will go up in smoke otherwise. It's not worth taking the risk. This is one of the reasons I've resisted selling...

They look similar to an auxilluary water pump off some modern cars. I tried one but it was not really up to the job of pumping heavier liquids like wort. Hope You have better luck!

The summer of 84 around the time of the glastonbury festival that same year. It was a dry kit called Sarah's bitter. 1st all grain in 92 which was Royal Oak from Dave lines book. BZ

My take on it is this: We all know how CO2 aborption in water/beer is pretty much related to temperature. Therefore if there were some external factor causing the seas to warm any CO2 above equilibrium should be released into the atmosphere. Whether this is Human activity or Solar/Galactic in...

It's a customer related issue that tied Me up for a few months but is now hopefully resolved. I drove over a 1000 miles trying to resolve it. Technically I could have walked away but I tried My best to provide the solution required. Basically I can not work for peanuts and that's the crux of...

Hi Guys, Hope everyone had a good Xmas/Newyear! I've not been posting much these last few months as I've not really had the time. I check new posts everyday and thats been it really. I do try to add something useful from time to time to compensate though. :cheers: If I get chance to meet...

external immersion heater BZ

Some photo's of the latest projects. Page may need refreshing as it sometimes doesn't load correctly. BZ

I think they are designed/sold to operate at 10-12psi MAX BZ

One recipe for this that I saw in an 80's brewing book from Boots basically used a raw chicken that was pulverised to smash all the bones and then deftly thrown in raw. I am sure this was something that is supposed to have been done when making cider too. Never dared try it though! BZ

The sterilising agent of the olde days was sulphur which was burned and produced sulphur dioxide. They were clever them olde brewers! BZ

My first thoughts are a) is it made of stainless steel? And b) are the coils full of some sort of deposit? If the answers are a) Yes and b) No then that looks a very interesting solution to a rims/herms system. BZ

Liquoring back has been a subject that has been at the forefront of My attention this last month or so. I sold a system that the buyer does not want to liquor back at all and therefore has produced low yields I.E. not getting two 9 gallon casks worth from the fermenter. The 100L Mossbrew...