danbriant
Active Member
I have some Wilko wine stabiliser at home and was wondering if it will be sufficient on its own.
The reason being is some people add a crushed campden tablet but after checking the ingredients on the stabiliser it contains the main ingredient that's in campden.
Sodium metabisulphite
View attachment WP_20151026_001.jpg
The reason being is some people add a crushed campden tablet but after checking the ingredients on the stabiliser it contains the main ingredient that's in campden.
Sodium metabisulphite
View attachment WP_20151026_001.jpg