Sounds like you'll manage without the chiller today!23L of a GH APA recipe that I tweaked (just different hops and quantity also 2kg less grain)
4kg MO pale
250g Carapils
mash 60mins @ 65C
mashout 10 mins @ 75C
1/2 protofloc tab @ 10
30g cascade @ boil
20g citra @ 10
20g cascade @ 10
50g cascade @ flame out
50g citra @ flame out
FV currently in the sink as the hose has frozen so can't use the chiller (B U G G E R)
Yeast will be pitched later, using Verdant IPA.