All Guinness tonight as it's 4 for ã6 @Tesco.Having their Pale ale,Rye pale ale,Milk stout and West Indies Porter.Pale ale is ok,now onto the Rye....
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Tropical stout tonight
Was a partial mash.Hops were challenger and then experimental hops from geterbrewed at 15,5mins and flame out plus a dry hop of the same hops.What's in the Tropical Stout Chub?
Had a two pints of magic rocks cannonball in the pub after work. A FIKA from thornbridge (cold brew coffee stout) with my Friday takeaway curry. Now the kids are asleep, I've just popped this beauty open oude geuze boon black label oh my God this is amazing! Bone dry finish not to sour lovely fruity Aroma. I think I've found my desert island beer.
Good shout. I'm loving sour beers at the moment. Drinking a Rodenbach Grand Cru right now, had a Drei Fontein gueze last night.
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Oh you jammy goit, Rodenbach GC is one of my all time favourites :mrgreen:
I'm in the same boat. My Cali Common seems overly hoppy with the aroma & flavour both quite woody & not very pleasant. I'm putting mine down to an over adventurous first wort hop addition but it is very cloudy as well so I do wonder whether something else is wrong! It's been in the bottle a couple of months now so I don't think it's going to get much better!A cali common from the naughty box...still over carbed and a bit **** really....I will soldier on at a rate of 1 per week as I don't feel it's bad enough to tip.
How would I tell if this is "off"? It's a dull;hazy amber colour,brilliant head retention,a bit of a dank aroma and "flat" malty taste...it's drinkable but I either ballsed the recipe or I just don't like the style. I wasn't taken with sierra nevada come to think of it....
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