What are you drinking tonight?

[shepp]

May have to try it next time Ive in a Wetherspoons. Just had a look at the Adnams website who make it and it uses a lot of hops at different stages. When I put it into goggle it came up with a lot of clone recipes as well.

I'll be giving the Resin Double IPA a try next time I'm in there, that gets good reviews, but at 9.1% it's definitely a sipper.

https://www.jdwetherspoon.com/craft/resin

 

[strange-steve]

I'll be giving the Resin Double IPA a try next time I'm in there, that gets good reviews, but at 9.1% it's definitely a sipper.

https://www.jdwetherspoon.com/craft/resin

The Resin is fantastic, not tried the Bengali yet though I'll definitely give it a go next time I'm in.

 

[Leon103]

Had a 3 way action, a dipa from Tenby brew co, crafty devil and heavy industry. It was amazing, one the best Dipa's I have tried, it's comes in at 9%. Now sipping a son of a peach, peach sour by wild weather ales and that truely is fantastic. The sour peach flavour is like sucking sour sweets as a child. Can't drink it quick enough.

 

[BeerCat]

Cali Common, its crystal clear and i am gonna drink it but wish it was an IPA. Perhaps i dont like the hops, Northern brewer or perhaps there just isn't enough.

 

[chub1]

Polished off the last of my Coffee stout tonight!

 

[sdt7618]

So thought I was about to have a coopers Canadian blonde, but when tasting it, it obviously a wheat beer..... pretty cool looking pint, but it should be cloudy, poured it proper but if I had know it was a wheat it would have had the yeast in... doh.

 

[geigercntr]

Sharing a bottle of Omnipollo Noa with SWMBO.

It's a fantastic beer. A Pecan Mud Imperial Stout. A proper 5 star number this! :)

 

[IainM]

I'm on my own New England double IPA, and it is by far the best thing I've brewed. Nom nom nom.

 

[Gerryjo]

In spoons and had a pint of Stonehenge Pigs Swill and about to sample these two lovely bottles

Sent from my ALE-L21

 

[BlackIsland]

My own Wheatwine, Sonnet XXVII (for Pablo Neruda's sonnet, which begins "Naked, you are simple as one of your hands / Smooth, earthy, small, transparent, round: / You have moonlines, apple pathways: / Naked, you are slender as a naked grain of wheat."

11.3% ABV, 60+% Franco-belges wheat malt, 33+% Weyermann's floor-malted bohemian pilsner malt, 3% Patagonia malting Especial, 3% acidulated.

100% will kick your butt.

 

[Leon103]

Last night I had a maple syrup breakfast stout. Couldn't really taste the maple. It it did also have coffee beans and smoked malt so bit too much of everything there. It was also a bit too thin and fizzy.

I then had a hoppy porter by brew by numbers. A nice enough porter, a little too sweet but I wouldn't call it hoppy.

 

[chthon]

My own Duvel clone, cautiously poured. With more hops than the original, and of course not the same malts.

 

[Clint]

Sounds like triggers brush...

 

[pms67]

Czech Pilsner from a minikeg, do not,i repeat do not batch prime FV for bottling then fill keg
Dont fear the foam 😂

 

[Hoddy]

Not opened the bottle yet but i'm excited!!

Now that is a beer and a half!


Sent from my iPad using Tapatalk

 

[dad_of_jon]

I went to Weatherspoons last night and had a can of Sixpoint Bengali Tiger IPA.
I never thought such nectar could come out of a can, really is a taste experience I have never had before.
My aim is to one day re-create something similar, I think I may well be a few dozen brew days away from that.

yup the tiger claims another fan :-) :thumb:

Their resin is a pumped up version of it. BUT it's certainly not as session-able. (9.1%) :-o

 

[Lesinge]

Nothing apart from tea and water..its Lent and every year I take this as an oppotunity to give my liver a rest. 15 days into a long 46.....I am hardly noticing...

 

[Gerryjo]

On Nightshift so nothing for me but tea...

Sent from my ALE-L21

 

[Pavros]

A bottle of Brewdog's Mr President DIPA.

 

[Leon103]

A Tomos Watkins OSB earlier today. A rev james tonight and not drinking a storm in a teacup - earl grey IPA from wild weather Ales.