What are you drinking tonight 2021?

[user 18729]

Errr, Houston?

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(dropped the tap bung in my beer if it isn’t clear from the picture). D’oh!

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You’d better finish that one and go for some remedial training…

 

[Hazelwood Brewery]

You’d better finish that one and go for some remedial training…

I know, bloody amateur!

 

[chillipickle]

Errr, Houston?

View attachment 51361

(dropped the tap bung in my beer if it isn’t clear from the picture). D’oh!

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Drink that fast, then cover the tap after pulling another pint

 

[dan125]

First go on my New House Pale Ale after 5 days in the keg.
Experimentally brewed with zero sulphates in the water and it seems to have come out OK.

 

[chillipickle]

These don'

t float either lol

 

[Alastair70]

Errr, Houston?

View attachment 51361

(dropped the tap bung in my beer if it isn’t clear from the picture). D’oh!

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As long as it’s still there when you get to the bottom you’ll be fine

 

[Hazelwood Brewery]

These don'View attachment 51365t float either lol

At least yours isn’t a choke hazard!

 

[Hazelwood Brewery]

As long as it’s still there when you get to the bottom you’ll be fine

Reminds me of drinking Taquilla!

 

[chillipickle]

To my friend, if there are a few bits in the pint dont worry, it's only hop debris

Friend, why have i got a toilet brush in my pint, never had that in a pub lol :p

 

[chillipickle]

You know where the taps are go get your own beer lol

 

[Hazelwood Brewery]

We’re OK now, normality is restored AND the cap bung got a wash!

 

[user 18729]

We’re OK now, normality is restored AND the cap bung got a wash!

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How much of the vintage ale is left? Will it make it to Christmas?

 

[Hazelwood Brewery]

How much of the vintage ale is left? Will it make it to Christmas?

There’s plenty of that left, it’s hardly been touched so far. I ought to have another taste and see how it’s coming on.

 

[pilgrimhudd]

There’s plenty of that left, it’s hardly been touched so far. I ought to have another taste and see how it’s coming on.

I was also going to ask about your vintage ale, is your recipe in your brewdays thread?

 

[pilgrimhudd]

I had one of these last night at a bbq (I was driving) it was absolutely disgusting.

 

[samale]

I took a gravity reading of my latest hazy pale. It's not smelling or tasting great. I think the high temps have taken effect. It's brewed using Bry 97, I have never used this yeast before. It's hopped with hallertau Blanc and mosiac.
I don't know if I should keg or not. I suppose I have nothing to lose if I do keg it.

 

[Hazelwood Brewery]

I was also going to ask about your vintage ale, is your recipe in your brewdays thread?

I can’t remember but let me try it first and if it’s showing any promise I’ll put up the recipe.

 

[pilgrimhudd]

I can’t remember but let me try it first and if it’s showing any promise I’ll put up the recipe.

okey dokey!

 

[Hazelwood Brewery]

I took a gravity reading of my latest hazy pale. It's not smelling or tasting great. I think the high temps have taken effect. It's brewed using Bry 97, I have never used this yeast before. It's hopped with hallertau Blanc and mosiac.
I don't know if I should keg or not. I suppose I have nothing to lose if I do keg it.

Yeah, unless it’s smelling/tasting bad give it a chance as long as you have no need for the keg. If it actually is bad I’d ditch it and move on.

 

[Cheshire Cat]

I’ve been drinking Tribute at Brixham Rugby club